Pecan Pie Recipe
Make this traditional holiday pie anytime with this easy recipe.
Pecan pie recipe. This is a wonderfully rich southern pie recipe that is the best ive tried. Pecan pie is a pie of pecan nuts mixed with a filling of eggs butter and sugar typically corn syrup. Variations may include white or brown sugar sugar syrup. First whip up the pie crust.
Mix the flour and salt in a bowl. Add the vegetable shortening and salted butter. Work the butter into the flour using a dough cutter. Its impossible to go wrong with pecan pie.
Especially one that is really loaded with nuts has a little verve from orange zest and isnt overly sweetexactly like. Is there anything better than an easy and delicious pecan pie. This pie is perfect for the holidays to grace the center of your dining room table. Video below i.
Preheat oven to 3500f. Mix corn syrup eggs sugar butter and vanilla using a spoon. Pour filling into pie crust. Bake on center rack of oven for 60.
Its hard to believe there are only five ingredients in these wonderful little muffins. The brown sugar makes them taste like pecan pie.
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